Maple Cranberry Oat Bars

Maple Cranberry Oat Bars

Looking for new recipes to try at home? Why not try these delicious maple cranberry oat bars which make up for the perfect pick-me-up. Try this simple recipe on a Sunday afternoon at home with your family and have your afternoon snacks ready to go for the week.

This recipe:

  • Is healthy & delicious
  • Will satisfy your afternoon cravings
  • Makes up to 8 granola bars.

Maple Cranberry Oat Bars



  • 1 package of Maple Cranberry Overnight Oats
  • 1 cup regular or dairy-free dark chocolate chips
  • ¼ cup coconut flakes
  • ¼ cup toasted coconut flakes
  • A pinch of sea salt


  • 1 tsp vanilla extract
  • 2 tbsp pure maple syrup
  • 1 cup nut butter of choice
  • 2 tbsp melted coconut oil


  1. Line a square brownie pan with parchment paper.
  2. Melt the dark chocolate chips with 1 tbsp of coconut oil in the microwave or on stovetop and set aside.
  3. Combine the oats with the remaining coconut oil, maple syrup and nut butter and press down firmly onto to bottom of the brownie pan.
  4. Add the melted dark chocolate mixture and tap the pan for even coverage.
  5. Garnish generously with the coconut flakes and the toasted coconut flakes and sprinkle with sea salt.
  6. Place in the fridge for at least 2 hours to set, then cut into squares using a warm knife to serve. This recipe can be used to make 9 squares or 8 granola bars.

If you try out the recipe, don’t forget to share it with us on social media @Yumiorganics or by We love to see your creations ❤️

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